Events at Towson University

Virtual: Table for Four: A Restaurant Owner Alumni Panel

Virtual: Table for Four: A Restaurant Owner Alumni Panel

Food for thought with TU alumni in the industry

 

Join us for a conversation with TU alumni restaurant owners in Maryland. Learn more about their story, how they created their businesses and creative ways they’ve remarketed or rebranded over the years to reach new audiences.   

 

Meet our panel: 

Marc McFaul ’95 – Owner of Ropewalk Tavern with locations in Baltimore, Maryland; Bethany Beach, Delaware; Fenwick Island, Delaware; Ocean City, Maryland; and Chincoteague, Virginia. Also owner of Alley Oops with two locations in Ocean City, Maryland.

Ropewalk-a-Federal-Hill-Tavern2.png

 

Dave Rather ’91 – Owner of Mother’s Grille with locations in Arnold, Maryland; Baltimore, Maryland; and Timonium, Maryland.

Mother's.png

 

Brad Reter ’84 – Owner of Reter’s Crab House and Grille in Reisterstown, Maryland.

Reters.png

 

Melony Wagner ’97 - Owner of Charles Village Pub in Towson, Maryland.

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A link to the WebEx session will be emailed to all registrants before the event.

 

Tuesday, July 7, 2020 at 12:00pm to 1:00pm

Virtual Event
Event Type

All Campus Events, Alumni & Advancement, Open to the Public, Faculty/Staff, Virtual

Departments

University Advancement, Alumni Relations

Target Audience

Students, Faculty, General Public, Staff

Website

https://alumni.towson.edu/s/event/a39...

Cost

No cost

Food Served? (Yes/No)

No

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